Haas Mondomix

Equipment for the processes of dosing, kneading, (pre)mixing, aerating and depositing

Market and technological leadership for aerating, depositing, forming and mixing of fat creams, chocolate and other masses – this is Haas-Mondomix. For more than 40 years, this company has been offering know-how and machinery for these processes in the baking, confectionery and dairy industries. Depending on the application, these plants include also state-of-the-art cleaning and sterilization solutions.

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